Mary of Chestershire
An extra few dashes of Worcestershire Sauce help give this Bloody Mary the "royal treatment".
Ingredients
- 3 oz (90 ml)
Bloody Mary Mix - 1.5 oz (45 ml) Gin
- .5 oz Worcestershire Sauce
- 3-5 Radish Slices
Equipment
- Muddler
- Shaker Tin
- Strainer
How To Make It
- Combine ingredients in a tall glass filled with ice
- Stir, serve and enjoy
Garnish
- Slices Of Radish And Kale Leaf
Feature Product
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