Raspberry Basil Margarita
Delicately sweet and herbaceous, fresh basil pairs wonderfully with sweet raspberries and tart lime for this blossoming margarita.
Ingredients
- 3 oz (90 ml)
Margarita Mix - 2 oz (60 ml) Tequila
- 4 red raspberries
- 2 basil leaves
Equipment
- Muddler
- Ice
- Shaker Tin
- Strainer
How To Make It
- Muddle raspberries and basil in bottom of a mixing glass.
- Add ice and remaining ingredients.
- Shake and fine strain into a chilled martini/coupe glass.
Garnish
- Fresh Raspberries
Feature Product
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