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Agalima Sour Fizz
Ingredients
- 2 oz (60 ml)
Agalima Jalapeño Mixer - 2 oz (60 ml)
cold pressed grapefruit juice - 1.5 oz (45 ml) Bourbon
- 2 dash Peychauds
- Egg white
- Top with soda
Equipment
- Mixing Glass
- Strainer
- Ice
How To Make It
- Combine first 4 ingredients in a mixing glass with ice.
- Shake and strain back into the mixing glass.
- Add egg and dry shake. Strain over ice.
- Top with soda.
Garnish
- Grapefruit Zest
![Agalima Sour Fizz](http://agalima.com/cdn/shop/articles/dec9f140-15a8-4452-9369-e34305c4b41e_small.png?v=1702664910 1x, //agalima.com/cdn/shop/articles/dec9f140-15a8-4452-9369-e34305c4b41e_small@2x.png?v=1702664910 2x, //agalima.com/cdn/shop/articles/dec9f140-15a8-4452-9369-e34305c4b41e_small@3x.png?v=1702664910 3x)
![](https://cdn.shopify.com/s/files/1/0811/7252/9454/files/1011.png?v=1693220168)
Feature Product
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